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        Our responses to your questions
Yes, it's made with gluten-free oats, ensuring suitability for those with gluten sensitivities. This product is certified gluten-free.
Turtle Oat Crunchy Dark Chocolate is sweetened with rice syrup, that has a low glycemic index. There is organic cane sugar in the chocolate we use. The total amount of sugar is 9,8g per 100g.
Often crunchy and granola are used to identify similar products, namely baked mueslis. The difference between Turtle granolas and crunchies is that granolas are loosely baked, whereas crunchies have more chunks making them more crunchy.
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