Oat Crunchy Dark Chocolate Organic gluten-free muesli breakfast︱Vegan

Oat Crunchy Dark Chocolate Organic gluten-free muesli breakfast︱Vegan

★★★★★ (5)

Enjoy a bowl of the irresistible Turtle Oat Crunchy Dark Chocolate in the morning—a delicious, gluten-free baked muesli with good dark chocolate. Made with wholegrain oats, it's a fiber-rich, vegan treat that is satisfying, healthy and very tasty. You'll love the big crunchy chunks!

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100% organic & natural

100% organic & natural

Healthy and nutritious

Healthy and nutritious

Expedition 24-72h

Expedition 24-72h

Family owned company

Family owned company

Gluten-free wholegrain rolled oats* 40%, rice syrup*, cornflakes* (corn*, sea salt), dark chocolate 9,8% (cocoa mass*, raw cane sugar*, cocoa butter*), sunflower oil*, puffed rice*, fat-reduced cocoa powder*, sea salt.
*From certified organic agriculture.

Per 100 g:
Energy: 1926 KJ / 459 kcal
Fat: 17.3 g - of which 4.7 g saturated
Carbohydrates: 63 g - of which 17.4 g of sugars
Fiber: 7.8 g
Protein: 9.0 g
Salt: 0.27 g

Net weight: 250 g

Vegan according to recipe.
May contain traces of: egg, lupin, milk, sesame seed, soybeen and nuts.
Free from gluten.

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FAQ illustration

Our responses to your questions

Yes, it's made with gluten-free oats, ensuring suitability for those with gluten sensitivities. This product is certified gluten-free.

Turtle Oat Crunchy Dark Chocolate is sweetened with rice syrup, that has a low glycemic index. There is organic cane sugar in the chocolate we use. The total amount of sugar is 9,8g per 100g.

Often crunchy and granola are used to identify similar products, namely baked mueslis. The difference between Turtle granolas and crunchies is that granolas are loosely baked, whereas crunchies have more chunks making them more crunchy.