Cereal bowl with hazelnut and blueberry coulis
Here's a quick and easy recipe that can enhance the flavor of your ordinary bowl of cereal, while also providing healthy and fulfilling ingredients. It's a great way to kickstart your day!
Ingredients:
- 100g of blueberries
- A drizzle of agave
- 3 or 4 tbs yogurt
- 1 tsb Turtle Hazelnut Butter
- Turtle Cocoa Pillows with Hazelnut Filling
Preparation:
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To make the blueberry coulis, take 100g of washed blueberries (around two handfuls) and place them in a small saucepan.
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Add 3 tablespoons of water and a drizzle of agave, maple syrup, or honey. Bring it to a boil and then simmer it gently for a few minutes until some of the blueberries burst.
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Next, take a bowl and put a portion of your regular yogurt in it. Add a good teaspoon of Turtle Hazelnut Butter over the yogurt.
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Pour one or two tablespoons of the blueberry coulis over it. Finally, add as many Turtle Cocoa Pillows with Hazelnut Filling as you want.
That's it! You have a balanced and delicious breakfast.
A helpful tip is to prepare your coulis in advance or make enough for multiple uses. Any remaining coulis can be poured into a sterilized jar and refrigerated for up to a week. It tastes great both hot and cold.
This breakfast is gluten-free. For the vegan / lactose-free version, just use a vegan or lactose-free yogurt.